The exceptional stretching and melting properties of this creamy cheese make pizza perfection.
- Beautiful aspect with some gold-coloured points
- Good spreading when heated
- Can be used frozen or defrosted
- Already sliced, easy to manipulate and control
Pasteurised cow’s milk, salt, starters, coagulant, acidity regulator: citric acid.
Average nutritional values per 100g :
|Energy||289kcal / 1202kj|
|Of which saturates||14,5g|
|of which sugar||1g|
Perfect products to be used cold in a salad
- Arrange the tomatoes on the platter overlapping them and garnish the entire dish.
- Insert the slices of mozzarella between the slices of tomatoes.
- Prepare a vinaigrette sauce (salad dressing) with olive oil, vinegar, mustard, salt and pepper.
- Sprinkle tomatoes and mozzarella with the salad dressing.