The Maestrella mozzarella 47% melts evenly during cooking without coloration.
Thanks to the strong stretching properties, your pizza looks appetizing and generous.
Good melting and stretching properties
Very slight color when cooking
Slight milky taste
Mozzarella (Pasteurised cow’s milk, salt, starters, coagulant), anti-caking agent: potato starch
Average nutritional values per 100g :
4 bags per case