Venezia Pizza

What you need :

Selezione_pack[1]

Maestrella Mozzarella Selezione 47%

see product sheet see product sheet

The +

Ready for carnival !

Preparation :
Cooking time :
1

Recipe

  • Preheat the oven at 200°C
  • Spread the dough with a thin layer of tomato sauce
  • Add the shredded mozzarella
  • Put the sardine fillets
  • Finish with the black olives

Ingredients

  • 1 pizza dough
  • 120 g of Mozzarella Maestrella Selezione 47 % fat
  • 50 g of crushed tomatoes
  • 4 sardine fillets
  • 25 g of red onion
  • 5 black olives

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