Ideal for high temperatures cooking!
The Maestrella Mozzarella is made using pasteurised cow’s milk, used as a culinary ingredient. Thanks to a light and uniform colouring during cooking and the strong stretching properties of Maestrella mozzarella, your meal looks tasty and authentic. Shredded, it is easy to spread on a pizza or to mix in a preparation.
- More premium recipe
- Good melting and stretching properties
- Slight milky taste
Mozzarella (Pasteurised cow’s milk, salt, cultures, microbial coagulant), anti-cacking agent: starch potato
6 bags per case
Average nutritional values per 100g :
|Energy||1296 KJ – 312 Kcal|
|Of which saturates||17 g|
|of which sugar||0.5 g|
Perfect pizza cheese for hot application as pizza
- Spread the tomato sauce on the dough.
- Put chorizo slice and a olive on each pizza.
- Spread the Mozzarella MAESTRELLA and Oregano.