Doblo 70 Maestrella

Blend of 70% french mozzarella and 30% Analogue

Diced  |  2kg

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Doblo 70 is a blend of 70% of french mozzarella and 30% analogue. Thanks to the stretching properties and milky taste of mozzarella and the smooth texture of the analogue, Doblo 70 is ideal for all your preparations.

Storage temperature : Chilled
Cooking : Static oven
Vegetarian, Halal


  • Good melting and stretching
  • Good spreading when heated
  • Economical solution



70% french mozzarella (pasteurised cow’s milk, salt, cultures, microbial coagulant, acidity regulator: citric acid), 30% analogue (water, palm oil, starchs (E1420), milk proteins, cow’s milk cheese, emulsifying salts (E331- E339- E452), salt, acidity regulator: citric acid, preservative (E202), colouring agent: E160a (i)), anticaking agent: potato starch.


6 bags per case
12 kg

Nutritional Values

Average nutritional values per 100g :

Energy 302kcal/ 1254KJ
Fat 23g
Of which saturates 14g
Glucides 2,8g
of which sugar 0,9g
Proteins 20g
Salt 1,4g
Allergens Contains milk

Perfect pizza cheese for hot application as pizza

Vegetarian Pizza

  • Preheat the oven to 210°C
  • Line an oven dish with greaseproof paper and put to one side.
  • Blanche the mangetout and broccoli in a large pot of lightly salted, boiling water for 4-5 mins
  • Strain the artichokes and cut into halves
  • ….
See the recipe See the recipe

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